Sunday, May 22, 2011

Top 5 Foods to Lower Cholesterol


Eat AND lower your cholesterol. There exist several foods that can help a person manage your levels of cholesterol. What's great about these foods is that they are good for your general health, are readily available as well as cause fewer side effects.



Cholesterol lowering meals can be sourced out of your local market stalls, wet and food section of the groceries, or right in your backyard if you value gardening. The point is that you will find them right under your nose. So the next time you head to the supermarket, here are some key choices you can make.



1. " floating " fibrous foods - Fiber-rich meals are excellent in helping reduce cholesterol levels. There are plenty of " floating " fibrous foods. At the top of their email list are whole grains, veggies, and fruits. Take, for instance, oatmeal, that has plenty of soluble fiber. The dietary fiber prevents cholesterol through being absorbed in our intestines. Try to take at least 1.5 glasses of oatmeal a day. There can also be oat bran, which contains beta-glucans which help lower cholesterol. It is quick gaining popularity for its power to manage cholesterol levels.



2. Pectin-rich foods - Examples of pectin-rich foods are fruit such as carrots, a melon, apples and the white part of oranges. Carrots are great not only for the eye but also for your coronary heart, as it can bring down levels of cholesterol by as much as 20%. Grapefruits, at the same time, can reduce cholesterol levels by up to 8%. It is best for you to eat these fruits fresh and whole. You can also take these in juice form, but we recommend that you mix your own juices so that you can also take in the fiber. Pectin can also be drawn in supplement form, but we believe that clean is best.



3. Foods rich in omega-3 fatty acids -- Omega-3 fatty acids are good for your heart. It not only lowers your cholesterol and triglyceride levels, it also increases the presence of HDL (the "good" cholesterol) within your body. According to the American Heart Association, fish oil, that is an excellent source of omega-3 fatty acids, can certainly lower cholesterol. Greenland Eskimos, whose diet is mainly composed of seafood, generally have healthy blood circulation systems and very couple of instances of heart disease as well as cardiovascular problems. Spanish mackerel, sardines, lake trout as well as herring are types of fish with great omega-3 fatty acid content. Fish oil is also available in health supplement form but it is yet to be confirmed whether these have the same degree of effect as eating clean fish.



4. Flax seeds - Flax seeds are said to be effective in lowering cholesterol levels and also triglycerides. These two situations are helpful for people with high blood pressure or heart problems. The omega-3, alpha-linolenic acid and fiber content of flax seeds is said to be responsible for their cholesterol-lowering effect. While lowering cholesterol, flax seeds also provide the body with polyunsaturated fat which are considered healthy.



5. Walnuts - Walnuts and almonds, both that contains fatty acids that are polyunsaturated, work in lowering cholesterol. Studies show that a diet rich in walnuts can result in a 12% reduction in the actual cholesterol levels. A third of a cup of walnuts eaten daily, which is comparable to about 240 calories from fat, is recommended to achieve this impact.



In this article you've discovered how healthy foods that are inexpensive, and can actually be harvested in your garden can provide lots of benefits, particularly for those who have high cholesterol. You need to very first do a bit of research to sort out the food-types that can help you - and then you are on your way to healthier life.



Article Source: articlemotron . com


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